Gainey Vineyards Blog

Watch Meryl as she cooks up Filet Mignon, Smashed Potatoes, and Brussel Sprouts with our Ultimate Bordeaux Kit.

Happy Friday! Our Tasting Room Manager is back in the kitchen whipping up some delicious eats. This week, Meryl is making Grilled Steak, Roasted Potatoes, and Wedge Salad with our Meat Lover's Kit.

Join our winemaker Jeff LeBard on a vineyard tour through our Evan's Ranch property in Sta. Rita Hills. He will walk you through our Pinot Noir, Syrah, and Chardonnay vineyards.

Meryl is bringing her cooking skills to the crock pot this week. She's making Chipotle Ranch Chicken, Chipotle BBQ Pulled Pork Sandwich, and Beef Tacos using our Crock Pot Quarantine Kit.

Meryl is back at again cooking with our Quarantine Kits! This week she's making:

Join Cori Lassahn from Vineyard Yoga SYV for a 20-min yoga class on our Vineyard View Lawn followed by a wine tasting with Melissa Sasso. As an added bonus, we are offering a great deal on the wines featured!

Meryl is back with her cooking video for this week using the Quarantine Pork Kit.